Unlike many other caterers we are happy to create custom menus for our wedding couples – simply let us know what you are looking for and we’ll see what we can put together. With canapes, sit-down meals, sharing boards, grazing tables and festival-style street food, we know we’ll be able to bring your dream wedding menu to life. We take pride in our Spanish-styled selection of menu items, made-to-fit catering services and our terrific team to deliver everything brilliantly on the day.
Our food options
Across Dorset and Hampshire at weddings in various types of location, we have built many menus of appetisers and afters around our show-stopping paellas, and brought breezy pizza and tapas bar styled foodservice to the evening celebrations. We always strive to be able to meet the preferences and dietary requirements of you and your guests and to never leave anyone disappointed. We can deliver food that is freshly prepared or cooked and ready-to-serve, or we can cook and serve all meals on-site and on-show.
How to book
To secure our catering services for the day of your wedding, we require a 20% deposit of the costed and agreed provision. At eight weeks before the day we will contact you to finalise all the details, including numbers, dietary requirements and table plans. At six weeks before your wedding day, we will issue an invoice for payment of the final balance. We know this may seem last minute, but the number of guests attending your wedding can change numerous times before your big day, so waiting until 6-8 weeks before to finalise your catering options will ensure everyone is accounted for and also reduces waste.
If you’re looking for a professional, reliable wedding caterer in Dorset and Hampshire, get in touch today on 01425 350350 or send an email to ian@idelica.com.
